Main Menu

Combined tomatoes, cucumbers, green salad, cabbage, boiled potatoes, katak, kyopoolu, snezhanka, roasted pepper

Canape of fried eggplant, homemade Armenian sauce, sheep cheese, pieces with dill and fresh basil

Finely chopped parsley, tomatoes, red onion and dill, seasoned with salt, lemon, olive oil, bulgur and sprinkled with walnuts

Mix of cabbage, carrots, tomatoes, cucumbers, garlic, dill, parsley, salt, olive oil, vinegar and roasted bread cubes

Grated apple, carrot, red beetroot, raisins, honey salad dressing and walnuts

chicken meat, pickled cucumbers and bacon

grilled asparagus with bacon, topped with cheese milk sauce, boiled egg and dill

A combination of boiled potatoes, cow's cheese, oregano, savory, black pepper and dairy cream on a base of fried onion in oil, topped with a mixture of yellow cheese and egg, baked on a grill.

Boiled potatoes, bacon, cream, yellow cheese, melted cheese, pickled cucumbers.

Tomato sauce, bacon, mushrooms, pickled cucumbers, yellow cheese.

A mix of charcoal-grilled pork neck and loin, chicken fillet, juicy pork ribs, Tatar meatballs, kebapcheta, karnache, village steaks, vegetables and BBQ sauce

pieces of chicken fillet with fresh vegetables, with a light Asian taste and bulgur

fried chicken pieces, fresh mushrooms, smoked bacon, pickled cucumber, drizzled with a delicate cream sauce

with soy sauce and black pepper, garnished with mashed potatoes

pork neck stewed in a clay pot, grilled, fresh peppers, fresh onion, butter, soy sauce and black pepper, sprinkled with parsley

Katak, kyopoolu, Macedonian dairy cream and toasted Greek pita

Olive paste, tyrokafteri, tarama caviar, baked Greek pita